Tucked in Building No 4 of NUS Law Campus (Bukit Timah) is the famous Black Angus Steakhouse. If you're planning to eat a western meal away from the Orchard Road crowd, this is the place to go!
The Cream of Mushroom soup is really creamy and nice. You can taste the blended mushroom taste served with fresh cream and beacon bits. It's definitely not served from the can!For the main course, you can order their famous steaks, grilled chicken, salmon, grilled fish fillet, seafood pasta, seafood stew or pork-ribs. The portion served is quite large except for the ribeye steak. The presentation is also nice. The food is served on large plates with some side dishes.
For desserts, you can order their famous cakes (baked and flown in direct from US). Each slice is about S$8/piece. So we ordered the famous New York cheesecake served with raspberry jam, brownie served ice-cream and American carrot cake. The cake slices are quite thick so you may want to consider sharing them.
Overall, I find the food nice and the ambience cosy and yet posh. The service is also excellent. The restaurant has also won a lot of prestigous food awards. Worth going!
Food: Good
Ambience: Excellent
Service: Excellent
Price: S$45-S$65/pax
Black Angus Steakhouse
1 D Cluny Road, House 4, Singapore 259600
Telephone: (65) 6468-1191
Telephone: (65) 6468-1191
Dress Code : Smart Casual
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